Classes for November
Thursday 2nd at 10.30am (Confirmed Private class cum lunch)

1) Nonya Laksa

2) Chicken Rice

3) Beef Rendang

4) Pineapple Kerabu

Friday 3rd at 2.00pm (Confirmed)

1) Kong Bak Pau

2) Nonya Curry Chicken

3) Bubur Terigue

4) Lek Tau Suan

Saturday 4th at 2.00pm (Confirmed)

First Beginners/Maids Class

 

1) Chicken Chops & Pork Chops

2) Spicy Chicken with Chilli and Tow Cheo

3) Fried Towgey with Tow Kua

4) Pork Ribs/Winter Melon Soup

5) Vermecelli in Claypot with Prawns

Monday 6th at 10.30am or 7.00pm

1) Kong Bak Pau

2) Chicken Satay

3) Pineapple Kerabu

4) Onde Onde

Wednesday 8th at 10.30am or 2.00pm

1) Ayam Buahkeluak

2) Nonya Laksa

3) Pineapple Kerabu

4) Ngoh Hiang

Saturday 11th at 2.00pm

Second Beginners/Maids Class

1) Char Sui Pork with Wanton Mee

2) Pomfret Fish in black bean sauce

3) Chicken Hunan Ham Soup

4) Spinach or Baby Romaine in Garlic

Wednesday 15th at 10.30am or 2.00pm

Children's Class

1) Pasta from scratch

2) Onde Onde

Friday 17th at 10.30am or 2.00pm

1) Crispy Roast Pork

2) Nonya FRied Rice

3) Boxing Chicken

Saturday 18th at 2.00pm

Third Beginners/Maids Class

 

1) Nonya Curry Chicken

2) Sweet n Sour Pork

3) Sambal Brinjal

4) Minced Meat Ball and Vermecelli Soup

Monday 20th at 10.30am or 2.00pm

Children's Class

 

1) Char Sui Pork with wanton Mee

2) Fried Rice

Friday 24th at 10.30am (Confirmed Private Class

1) Nonya Laksa

2) Chicken Rice

3) Beef Rendang

4)Pineapple Kerabu

Saturday 25th at 2.00pm

Fourth Beginners/Maids Class

1) Beef Rendang

2) Ngoh Hiang

3) Sambal Kangkong

4) All kinds of Egg Omelette

Wednesday 29th at 10.30am or 2.00pm

Children's Class

 

1) Pineapple Tarts

2) Almond/Apple Cake

Class for more classes for July 2017
Class for more classes for August 2017
Class for more classes for September
Class for more classes for October
Class for more classes for December