Third Beginners/Maids Class

1) Nonya Curry Chicken

2) Sweet n Sour Pork

3) Brinjal in Fried Onion and Sambal

4) Meat Ball Vermicelli Soup

Children's Class

1) Hands-on Making and cooking Seafood Pasta

2) Hands-on Onde Onde

3) Burnt Cheescake

1) Poh Piah

2) Kwey Pie Ti

3) Penang Laksa

4) Pineapple Kerabu

1) Beef Rendang

2) Sambal Kangkong

3) Ngoh Hiang

4) All kinds of Egg Omelette

1) Chicken Satay

2) Mee Siam

3) Kong Bak Pau

4) Onde Onde

Children's Class

1) Hands-On Pasta making and Cooking Seafood Pasta

2) Pineapple Tarts

3) Pandan Chiffon

Children's Class

1) hands-On Pasta Making and cooking of Seafood Pasta

2) Onde Onde

3) Tuna Sandwich

Fifth Beginners/Maids Class

1) Chicken Rice

2) Chap Chye

3) Assam Fish Curry

4) Chicken Vegetable Soup

1) Hands-on Making of Pasta and cooking with Seafood

2) Hands-on making of Pineapple Tarts

3) Orange Chiffon

First Beginners/Maids Class

1) Chicken/Pork Chop

2) Spicy Chicken with Tow Cheo

3) Vermicelli in Claypot with Prawns or Crab

4) Tow Gey fried with Tow Kua

5) Pork Ribs/Winter Melon Soup 

Childrens Class

1) Hands-on Pasta making and Cooking with Seafood

2) Hands-on Onde Onde

3) Burnt Cheesecake

Children's Class

1) Hands-on Pasta Making and Cooking with Seafood

2) Avocado/Egg Sandwich

3) Onde Onde

Children's Class

1) Hands-on Pasta Making and Cooking with Seafood

2) Avocado/Egg Sandwich

3) Onde Onde

1) Crispy Roast Pork

2) Ayam/Pork Ribs Buahkeluak

3) Salmon Fried Rice

4) Pineapple Kerabu

Children's Class

1) Burnt Cheesecake

2) Chicken satay

3) Onde Onde

1) Kong bak pau

2) Prawns in salted Egg Yolk

3) Kiam Chye Duck Soup

4) Pineapple Kerabu